Couscous Cakes
This is a perfect way to use up yoghurt that’s getting close to it’s use-by date. Couscous is a great staple to have in your cupboards; it’s so cheap, quick, healthy and easy to make up. Continue reading →
Author: littlebeeskitchen
Sweet Potato Cakes
This is a great way of using up leftover sweet potato mash. Or, when you’re making your sweet potato fries, just do half the quantity you would usually do, and mashed the rest up and use it in this recipe! Continue reading →
Pear, Banana & Honey Flapjacks
As these flapjacks contain honey, they are not suitable for babies under one year old. Continue reading →
Bolognese Burgers
This idea was simple; I had some leftover baby-bolognese (basically, bolognese without the stock cube!), and some leftover mashed potato… so guess what I did…?? Continue reading →
Courgetti Bread Bites
Almost pizza-like in texture, these courgetti bread bites are delicious! Great for picnics in the park (weather permitting!) Continue reading →